Chemicals in dark chocolate could help prevent wrinkles and skin cancer caused by sunlight exposure that’s what a new study suggests.
Researchers at the European Dermatology London say that dark chocolate could protect the skin from ageing effects of UV light in sunlight.
The whole game is about the Flavanot present in the chocolate, but the study, however, did not look at the long term effects, and the highly flavanol enriched chocolate product used in the experiment is not generally available in stores.
Previous investigate has recommended dark chocolate can also reduce the threat of blood clots, prevent premature births, lower blood pressure, reduce the pain response to heat, and protect against bowel cancer.
